These handmade boards can be used for cutting boards, cheese boards, charcuterie boards, or serving trays. We make these out of walnut and white oak and finish them with a hand rubbed oil finish. The brass handle adds a modern touch to these boards and will really draw your guests attention to whatever you place on them. We can make these out of a different type of wood you you would like, just send us a message.
The boards are typically about 1" thick and range in width and length. Typical sizes are between 8-12" wide and 14-20" long. For reference, the walnut board pictured is 8x20 and the oak board is 10x16. Let us know what type of wood and approximately what size you are looking for and we will find the right board for you.
All boards are finished with mineral oil for easy maintenance.
Keeping your Cutting Board Clean and Cared For:
Hand wash. Rinse and Dry. Never put the board in the dishwasher.
Every month or when the board begins to look dry, use a clean cloth to coat the surface of the item with mineral oil.